MANJU fermentation drink - bottle

The gifts of nature are always a treat.

Manju Fermentation Drink is produced by carefully fermenting green papayas from Okinawa, brown rice, rice bran from organic cultivations as well as brown algae with Effective Microorganisms. Thanks to the valuable natural content that is made from the plant ingredients during fermentation, Manju helps to increase the feeling of well-being.

Ingredients: Rice bran, brown rice, green papaya, kelp

Nutritional value (per 100 ml)
Calorific value 0 kJ/0 kcal
Carbohydrates 0 mg
Protein 0 mg
Fat 0 mg
Sodium 6 mg

Product inquiry

Item no.	Item description	Item price	Piece(s)
1100	500 ml Bottle	72.60 EUR

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